Muscovado Puto Rice Cake

Muscovado Rice Cake

An easy-to-prepare, delicious treat for your family or your food business. In the Philippines, we call it muscovado “puto”.

Rice cake is a common cake for many cultures.

Muscovado Puto Rice Cake

Muscovado Puto Recipe

Muscovado sugar has a wonderfully warm flavor that plain sugar doesn't have. Upgrade your ordinary white puto with this puto recipe made with natural brown sugar.
Prep Time 5 mins
Cook Time 5 mins
Steaming Time 10 mins
Total Time 14 mins
Course Snack
Cuisine Filipino
Servings 12 Buns

Equipment

  • Mini muffin pans

Ingredients
  

  • 1 cup Water
  • 3/4 cup Muscovado sugar brown / dark
  • 1 cup Rice flour white
  • 2 tsp Baking powder white
  • 1 pc Grated coconut meat white

Instructions
 

  • Pour muscovado sugar into the water and mix
  • Mix the rest of the ingredients
  • Pour into greased mini muffin pans
  • Steam for 10 minutes
  • Serve with grated coconut meat

Video

Keyword Muscovado, Muscovado Puto, Muscovado Rice Cake, Puto, Rice Cake

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We offer factory prices for all our muscovado products ordered in bulk.